I am powerless to stop the madness, but perhaps I can make a
difference for one or two people. You
see, at different times during human history our predecessors have faced
famine. During times of scarcity the
human will to survive will push us to eat things that usually we would not
eat. Survival is a deep biological
imperative that is nearly impossible to ignore.
More than once I’ve heard someone say, “I would never eat
that, even if I was starving!”
Obviously they have never starved.
The human race, however, has become confused. Foods that once were considered nearly
unpalatable and only acceptable in order to stave off death by slow starvation
are now heralded as delicious and as delicacies. People you have to stop living in a dream
world where you think it’s okay to eat famine foods as part of your normal
diet.
What? You don’t know
to which foods I am referring? Well, let
me walk you through the worst of them.
Underwater Insects/Bugs!
It’s true. People who
would never consider making beetles, stink bugs, roaches, or grasshoppers a part
of their normal diet are quick to eat the sea's equivalent of bugs. Which ones, you ask!
-
Shrimp
-
Oysters
-
Clams
-
Crabs and Lobsters (Just because an insect
tastes good doesn’t mean you should eat it.)
(Crustacean is Latin for aquatic insect.)
(Crustacean is Latin for aquatic insect.)
I’m certain the list is longer, but these are the primary
offenders. Do you really think that the
first time a non-starving person looked at an oyster or a clam that they
thought, “Oh, man that there looks tasty.
I think I’ll be the first ever human to put that in my mouth and
chew?” I don’t think so either. My guess is that someone was near death
before they tried it. In fact my guess
is that the scenario went down something like this.
A small, peaceful
village a few miles inland from the ocean was in the throes of a five-year
drought and famine. What had once been a
place of health and life was losing members to starvation and malnutrition
everyday. This famine was worse than any
raids from the neighboring tribe of warriors.
One day the chief’s
wife said, “What kind of leader are you?
Your people are starving. You
must go and find them food. We no longer
have cattle to provide us milk and meat.
We no longer have water sufficient to grow our tasty vegetables and
fruits. You must go out to find us
food.”
The chief accepted his
wife’s words and his responsibility.
Gathering up his knife, a light blanket, and a small gourd filled with
precious water, he left the village in search of food. Within a short time he came to the shore of
the sea. His people had avoided the sea
in order to be safe from other tribes in the area.
No food was to be
found along the shore. All wild game had
gone from the area and no nutritious vegetation was to be found.
Despair overtook him
and he decided to drown himself in the depths of the sea. He walked into the water feeling the sand
between his toes. His stomach throbbed
and ached. Thoughts of his starving
family seared his mind. Reaching into
the water, he scooped up a handful of the sand and brackish water. He felt something hard and rough. He picked it up and pried it open. Something living was inside, something grey
and gooey and unhealthy looking. He
stared at it and wondered.
Reaching a decision he
quickly reached into the water and sand again.
Within a few seconds he had found another and another. With five or six of them in his bag he
returned to the shore. Sitting on the
sand he stared at his catch.
“Is it safe to eat
them,” he wondered aloud. Looking at the
flesh he was unsure. He figured it would
either kill him or sustain him if he ate it.
Since death was imminent for him and his village, he elected to eat
it. To give himself the best chance of
survival he built a small fire and roasted his six shells.
Sure that they were
fully cooked, he pulled the meat out with his knife and stared at it as it hung
there. His mind battled with his
stomach. His stomach demanded that he
eat it. His mind refused, attempting to
choke the stomach off into submission.
Having not real choice, he gave into survival and put the meat into his
mouth, chewed, and swallowed. The
experience wasn’t pleasant. When he was
still alive after a few minutes, he ate another and then another. It was more food than he had eaten in
weeks. Filled with sustenance, his body
hungered now for sleep so he could digest the food.
The next morning he
awoke. Quickly he weaved a larger bag
from branches and leaves so he could carry his catch back to the village. For several hours he wondered up and down the
coast, gather as many of the shells as he could. With his bag full he headed back to the
village.
Upon arrival he found
the few remaining villagers gathered around the fire discussing how to give up
and die. They were shocked to see him,
assuming he too had died. Coming forward
he spilled his bag on the ground, explaining what he had done. His wife picked up a shell and pried it open.
Distraught at what she
saw, she yelled at him, “What is this?
How can you expect us to eat this?
This will kill us as surely as no food at all.”
Another man, whose
starvation must have been worse, rushed forward and grabbed the open shell from
her. He tore the top half off and
scraped the meat into his mouth. (And
thus was born oyster on the half shell.)
All watched the man to
see if he would die right away. As the
man reached for another it started a feeding frenzy and within minutes all of
the flesh of the shells had been consumed.
None were impressed with the new food or its taste, but it did provide
sustenance. The next day they decided to
move to the seaside to live off of the oysters until the famine ended and they
could return to their normal food.
Skip ahead with me ten
years. The village chieftain has just
returned from a trip to the site of their old village. There he has found green grass and nutritious
vegetation. He asks the villagers to
join him in a grand return where they can give up their reliance on the flesh
of the shells.
Unfortunately, many of
the villagers have forgotten the taste of good food and are now proud of their
new diet. In fact there is a faction
that is preparing to take a shipment of shells inland to another tribe in hopes
of trading for animal skins for clothing.
They pressure the chieftain into leading the trading party.
Upon arrival at the
tribe’s village, they make an offer of the flesh of the shells in exchange for
cow and deer hides. The local chieftain
steps forward to view the offering. He
pries open a shell to look inside. With
his discovery he assumes that the traders have come to poison his people in
hopes of taking possession of their herds and gardens. He orders the entire trading party killed.
While I don’t have proof that this is what happened, I’m
sure it’s not far off from the truth.
Why else would someone eat something like seaweed, unless you were starving?
I am okay with eating such things when you are starving, but
once you’re not starving, once the famine is over, please go back to normal
foods. Don’t try to convince others or
me that such foods are normal. They’re
not. Bugs and insects should be saved as
a last resort.
(If I had time, I would discuss the consequences of losing
the knowledge and ability to make fire.
Raw fish! Really? If you were dumb enough to lose the secret of
fire, you should have been smart enough at least to pick it up again when
someone else showed you.)
1 comment:
One important point I forgot to make is that if we are eating the famine foods now, when we have plenty of other foods, then when a famine does hit us again we will have a shortage of famine foods to sustain us. Stop the insanity!
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